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Bovine Respiratory Disease (BRD) is probably the most common and costly disease affecting the beef cattle industry worldwide, causing damages and losses in recently weaned and feedlot cattle, nursing beef calves, housed dairy calves, and lactating dairy cows. In addition, BRD is a complex multi-factorial disease entailing the interaction between various factors, such a host factors (age, immune status, etc.), environmental factors (transport, temperature fluctuations, ventilation, etc.) and infectious agents (viruses, bacteria, etc.). This handbook, including the most essential contents, has been carried out by a renowned expert with a wide experience in this field. Thus, this updated book (visual-type) is the most helpful tool to properly control this disease. The atlas format makes the contents understandable and accessible to readers.
1. Bovine respiratory disease complex (BRDC)
Introduction and global importance
Types of disease
2. Aetiology
Common viral agents
Bovine diarrhoea virus (BVDV)
Bovine respiratory syncytial virus (BRSV)
Bovine herpes virus (BHV)
Parainfluenza virus-3 (PI3)
Bovine respiratory coronavirus (BRCV)
Common bacterial agents
Mannheimia haemolytica (MH)
Pasteurella multocida (PM)
Histophilus somni (HS)
Mycoplasma bovis (MB)
Other bacteria
3. Epidemiology
Disease spread
Management practices
4. Diagnosis
Clinical signs
Bacterial and viral diagnosis
Antemortem sampling
Postmortem sampling
5. Treatment
Antimicrobial therapy
Antimicrobial resistance (AR)
Ancillary therapy (AT)
6. Control
Vaccination
Bacterial vaccination
Viral vaccination
Management
Conclusions
References
- Autor/es Keith D. DeDonder
- Fecha de edición abril 2016
- Nº Páginas 64
- Encuadernación Tapa blanda. Wire-o
- Tamaño 17 X 11
- Idioma Inglés